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Feta and Mango Salsa
This simple feta salad makes a really nice change for a light lunch any day of the week. It also makes a really pretty addition if you're having guest round for a BBQ.
(Serves 2)
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INGREDIENTS:
200g feta cheese
1 tbsp extra virgin olive oil
1 tbsp oregano
1 mango
1 pepper
1/2 red onion
2 tbsp chopped basil
2 tsp honey
Juice of 1/2 lime
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METHOD
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Put half of the olive oil in a small bowl, add the oregano and mix together.
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Cut the feta cheese into small half inch cubes, add them to the bowl and stir.
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To make the salsa, peel and chop the mango into small cubes. Chop the pepper and the red onion into small pieces. Roughly chop the basil. Place all the chopped ingredients into a bowl and add the remainder of the olive oil, lime juice and honey and mix together to make the salsa.
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Place the salsa on a serving plate and sprinkle the feta cubes on top.
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